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Wood grill buffet5/31/2023 “They have cottage cheese? Mabel, get your coat, we’re eating at Captain Jim’s tonight!” The buffet listing on Captain Jim’s website lists cottage cheese among the many offerings as if someone is considering their dining options and remains on the fence with shrimp, crab legs and oysters. ![]() Captain Jim’s Seafood BuffetĪll you can eat crab legs is the big draw here, but Captain Jim’s is nothing if not thorough. Captain Jim’s offers the best all you can eat seafood buffet in Pigeon Forge (photo by Alaina O’Neal/) 3. Western Sizzlin’s Wood Buffet is located at 2301 Parkway in Pigeon Forge. In addition, you get the added benefit of regaling the younger members of your dining party with tales from the Western Sizzlin’ and the gastronomic wonder that was 80s-era Texas toast.Īnd, Western Sizzlin’s Wood Grill Buffet in Pigeon Forge is also fairly cheap and affordable. If you’re looking for a true, authentic American buffet experience, you could do worse than the Wood Grill Buffet. And for the picky eaters, burgers and hot dogs.Īnd if you are still hungry, try something from the deluxe dessert bar! In addition to the meats are pasta, vegetables, fresh fruits, bread and even a potato bar. Some of the many items on the dinner buffet are barbecue ribs, fried and rotisserie chicken and roast beef. The Wood Grill Buffet offers a veritable smorgasbord of options with Asian, Italian and Southwestern-themed entrees and a variety of meats prepared in a 4,000-pound smoker to enhance flavor. Yet the Western Sizzlin’ remains a proud relic of my youth. Likely, there are some, but they are going the way of the Dodo.įormerly, I was a Sizzler man. I haven’t seen many surviving Western Sizzlin’s over the years. And it’s one of the most affordable dinner buffets on our list (photo by Morgan Overholt/) 4. Western Sizzlin’s Wood Grill Buffet is located at traffic light one on the Parkway in Pigeon Forge. To that end, here is a list of some of the best Pigeon Forge buffets (including a few cheap buffets in Pigeon Forge) ranked. Places like Vegas, Orlando and, yes, Pigeon Forge, are keeping America’s great buffet tradition alive. It seems tourist towns are the last great bastions of the buffet. But it can be great. Especially if you are feeling hunger pains. Still, I love a good buffet with a nice crisp salad followed by samplings of a wide variety of food choices. Done right, it can be great. Were chain buffets always straddling the line between acceptable and shady and I just grew up enough to notice? Or has inflation and demand forced the chain buffets to cut corners? I genuinely don’t know. ![]() There are good ones, but many of the chain buffets leave something to be desired in the quality department.īut what I don’t know is, which one of us has changed. ![]() And the meal was as fine as you’d get at most restaurants, it was just that you got more options and unlimited trips to belly up to the trough.Īs an adult, my perception of buffets has changed significantly. In my memory, the quality of the food on the buffets was quite good. “How many types of lettuce CAN one place have?” We were in incredulous awe of the salad bar. We were the Clampetts and the buffet was Beverly Hills. I can remember going to a newly opened buffet in the tiny Hoosier town of Bedford and marveling at the array of culinary delights laid out before us. When I was a kid growing up in the Midwest, buffets – also known as smorgasbords – were all the restaurant rage.
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